On the western edge of South Australia’s Eyre Peninsula, Coffin Bay is a haven where turquoise waters meet pure white sand. Known for its world-famous oysters, this tranquil township offers a blend of natural beauty and country hospitality. The sheltered bay and calm inlets make it a paradise for boating, kayaking and wildlife watching.
Travellers who love nature can explore the rugged cliffs and hidden beaches of Coffin Bay National Park, where emus wander across coastal tracks and turquoise coves invite quiet reflection. The town is welcoming and easy-going, offering local cafés, galleries and seaside accommodation with beautiful views.
Whether you’re here for the food, the fresh air, or the feeling of space, Coffin Bay captures the unspoiled, authentic, and breathtaking essence of South Australia's wild coast. To find more gems like this, explore our range of South Australia tours.
Coffin Bay’s turquoise waters and soft white sands make it one of South Australia’s most picturesque coastal escapes. Its oyster farms and wildlife cruises make up experiences you won’t find elsewhere. The mild days and calm seas are perfect for boating, kayaking and beach walks in autumn and spring. Summer brings vibrant energy and longer days for exploring Coffin Bay National Park. And in winter, the bay slows into a peaceful retreat, ideal for watching sunsets and sampling freshly shucked oysters by the fire.
A Coffin Bay oyster tour is the region’s signature experience. Visitors wade out to working oyster leases and taste the delicacy straight from the sea. These tours, run by local farmers, explain how the pristine, nutrient-rich waters create the Pure Coffin Bay Oysters celebrated worldwide. For those who prefer to stay dry, Coffin Bay boat tours glide across the glassy waters, where dolphins, seals and seabirds often appear alongside the vessel.
Coffin Bay is more than a seafood haven. It’s a gateway to some of South Australia’s most breathtaking wilderness. Visitors can spot emus, kangaroos and western grey kangaroos roaming freely, or join guided National Park tours to reach remote spots like Almonta Beach and Point Avoid.
Adventure seekers can explore the park’s rugged four-wheel-drive tracks. Walkers can enjoy shorter coastal trails with sweeping ocean views and quiet lookouts perfect for photography or birdwatching. Those who prefer the water can join Coffin Bay boat tours that glide past oyster leases, sea lion colonies and sheltered islands.
Coffin Bay’s natural beauty is equally matched by its peaceful way of life. Mornings begin with the scent of salt air. Evenings bring fiery sunsets that reflect across the shallows. It’s a place that invites thoughtful exploration and wonder. Every stop reveals a new side of the state’s vast, untamed coastline.
Yes. Coffin Bay is famous for its pristine beaches, oyster farm tours and stunning national park. Travellers enjoy wildlife, seafood and peaceful coastal scenery that captures the best of South Australia.
Swimming is safe in the sheltered areas near the town jetty and Long Beach. Visitors should always check local conditions and swim in calm, protected waters, as ocean currents can be strong in open areas.
Coffin Bay oysters are available year-round, but they’re at their plumpest and sweetest in cooler months from April to September. Visitors can enjoy them freshly shucked on popular oyster farm tours.
The Oyster Walk is a 6.6-kilometre coastal trail that winds through native bushland and along the foreshore. It offers views of oyster farms, birdlife and the bay, making it a favourite for relaxed sightseeing.
Coffin Bay was named by explorer Matthew Flinders in 1802 after Sir Isaac Coffin, a Royal Navy officer. Today, the name is synonymous with the region’s world-class oysters and stunning coastal landscapes.
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